Baking Class - Scones + Quiche

This baking class will teach you how to make the perfect scone and quiche just in time for Mother's Day! Our Bakery Director (Pastry Chef) will walk you through how we do it at the Cass House Bakery. You'll walk away with the product, knowledge, and recipes. We can't wait to welcome you into our Bakery Kitchen at the Cass House! Complimentary beverage provided at the end of class at our outdoor bar (wine, beer, kombucha, or coffee). Please come to work by wearing your hair pulled back and comfy shoes (you will be standing the whole time). All skill levels are welcome! Ages 12 and older, please.